Shape-Shifting Pasta Could Be The Next Big Sustainable Thing (Cool Weird Awesome 553)

We use a lot of energy to ship goods, but it's not always very efficient. With pasta, for example, most of what we're shipping is the air in the box. So a team at Carnegie Mellon University found a way to make flat-packed pasta that changes shape as it cooks. Plus: the New York Times briefly published a story that claimed "Fields of Watermelon Found on Mars, Police Say." It was almost certainly a test page, but still, maybe the Mars rover should do a quick check. 

By |2021-06-09T08:36:44-04:00June 9, 2021|Categories: Cool Weird Awesome, Podcasts|Tags: , , , |
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