We don’t have the Olympic Games right now, but we can still mark a big Olympic moment that happened on this day in 1948: the day Alice Coachman became the first Black woman to win Olympic gold. Plus: a chocolate company and an engineer say they've redesigned the chocolate chip. Is it more efficient? I don't know, but I'll be happy to test it out.
Washington State University has a Sensory Science Lab that tests all the ways we encounter what we eat and how that can affect how we think it tastes. Now they’re testing whether different kinds of music can affect how we think about chocolate. Plus: this weekend in Charlotte, North Carolina, there’s a chance to go out on a bar crawl that’s like none other.
Obviously one large pizza gets you more than one medium or one small, but what if you’re offered one of those deals where you could get two mediums for a special price? A bold group of pizza researchers studied how you can get the most pizza for your money. Plus: meet the Cocoa Press, the 3D printer for chocolate the world has always needed, even if we didn't realize we needed it.
Color-Changing Chocolate Sounds Like A Willy Wonka Invention Brought To Real Life (Cool Weird Awesome 205)
Researchers in Switzerland say they’ve found a way to change the color of chocolate, and without adding any colors or dyes to it. Instead, they use a special imprint to give it a glowing, rainbow-y patina. Plus: the annual PeepsFest is getting underway, and they're going to do a ball drop for New Year's with a giant Peep!